🌟 DIY Starbucks-Inspired Brown Sugar Shaken Espresso! ☕️✨
Craving that irresistible Brown Sugar Shaken Espresso from Starbucks but want to enjoy it in the comfort of your own home? I’ve got you covered with this easy recipe that will have you feeling like a barista extraordinaire!
🔥 Brew the Perfect Shot Start by brewing a shot (or double shot) of espresso. My go-to is the Nespresso Double Chairo – it delivers that rich, robust flavor that we all crave.
🍯 Sweeten the Deal To add a touch of sweetness, mix in approximately 1 tablespoon of brown sugar while the espresso is still hot. Stir until the sugar is dissolved, allowing the caramel-like flavors to infuse into every sip.
🧊 Shake It Up Next, grab a jar or shaker cup and fill it with lots of ice – the more, the merrier! Pour your prepared espresso over the ice and seal the lid tightly. Now it’s time to shake it like you mean it! Feel the rhythm, let the ice dance, and watch as the flavors meld together beautifully.
🥛 Creamy Indulgence To elevate your beverage even further, pour your favorite milk over the shaken espresso. My personal favorite is the Chobani Oat Extra Creamy – it adds a luscious texture and a hint of oatiness that complements the flavors perfectly.
✨ Savor Every Sip Now comes the best part – sit back, take a moment for yourself, and savor the deliciousness you’ve created. Every sip of this homemade Brown Sugar Shaken Espresso will transport you to coffee heaven.
Here are the products I used: * please note these are my affilate links, if you use these links I may receive a small commission from your purchase.
Chobani Oat Milk – Extra Creamy
I hope you love making your brown sugar shaken espresso at home!
